INGREDIENTS
organic OAT flour roasted high-fiber 100%.
DESCRIPTION
Organic oat flour obtained by grinding roasted oat grains. It is characterized by a high content of dietary fiber. We recommend it for baking mixed bread in combination with wheat or rye flour and for sweet baking, pancake dough, blinis, pies.
NUTRITIONAL VALUE PER 100 g
Energy value 1509 kJ/358 kcal
Fat 5.9 g
including saturated fatty acids 1.5 g
Carbohydrates 63 g
including sugars 1.7 g
Fibre 7.7 g
Protein 9.4 g
Salt 0 g
ALLERGEN INFORMATION
The product may contain: PEANUTS, NUTS, SESAME SEEDS, SOY.
RECOMMENDED STORAGE CONDITIONS
Store in a cool and dry place.