INGREDIENTS
RED PASTA: 98% yellow corn flour*, 2% beetroot powder*. (*certified organic ingredient)
GREEN PASTA: 98% yellow corn flour*, 2% powdered spinach*. (*certified organic ingredient)
YELLOW PASTA: 99.5% yellow corn flour*, 0.5% quinoa flour*. (*certified organic ingredient)
DESCRIPTION
Corn pasta in the shape of daisies is a great alternative for both children and adults. It consists of powdered vegetables such as beetroot and spinach – this is what gives it its unique color. It has excellent consistency and elasticity. This is an ideal way to smuggle in an extra dose of vitamins to children. We can add it to soup or simply serve it cooked on a plate, because thanks to its shapes and colors it effectively attracts children’s attention. It will certainly be more popular than standard pasta, not only for visual reasons, but also for taste.
The product is suitable for children over 3 years of age.
PREPARATION METHOD
Before eating, cook for 13 – 15 minutes (100 g of pasta per 1 L of salted water).
NUTRITIONAL VALUE IN 100 g
Energy value: 1459 kJ/344 kcal
Fat: 1.1 g
including saturated fatty acids: 0.3 g
Carbohydrates: 75 g
including sugars: 0.9 g
Fiber: 1.4 g
Protein: 7 .9 g
Salt: 0 g
ALLERGEN INFORMATION
May contain soy
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place